Multi Grain Flour

₨ 500

Vitamins in Multi Grain Flour

Vitamin B1 (Thiamine) – Helps convert carbohydrates into energy.
Vitamin B2 (Riboflavin) – Supports metabolism and healthy skin.
Vitamin B3 (Niacin) – Aids in digestion and nervous system function.
Vitamin B6 – Important for brain health and hormone regulation.
Folate (Vitamin B9) – Supports cell growth and healthy blood formation.
Vitamin E – Acts as an antioxidant, protecting cells from damage.
Vitamin K – Important for bone health and proper blood clotting.

330 in stock

SKU: MO-0210 Categories: Best Selling Items, Grain, Multi Grains, Organic Grains

Description
Additional information

Description

Multi Grain Flour is a nutritious blend of various whole grains, carefully milled to provide a rich combination of flavor, texture, and health benefits. It typically includes grains such as wheat, barley, oats, millet, sorghum, corn, and others, offering a balanced source of fiber, protein, vitamins, and essential minerals.

Known for its hearty taste and high nutritional value, multi grain flour is ideal for making rotis, breads, pancakes, and other wholesome recipes. Its diverse grain mix supports digestion, sustained energy, and overall wellness, making it a smart choice for everyday cooking.